Low Fat Pasta Carbonara

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 400 g dried spaghetti
• olive oil flavored cooking spray
• 175 g diced rindless bacon
• 1 large brown onion, finely diced
• 3 eggs
• 75 g parmesan cheese, finely grated
• 2 tablespoons parsley, chopped

Recipe

• 1 cook pasta according to packet directions till tender.
• 2 lightly spray frypan with oil.
• 3 cook bacon and onion about 5 minutes till golden.
• 4 drain pasta when it is ready and return to hot saucepan.
• 5 whisk eggs in a jug with a fork.
• 6 stir quickly in to pasta, coating all strands.
• 7 add bacon mixture, parmesan and parsley.
• 8 season to taste.
• 9 heat through for 2 minutes over low heat.
• 10 serve immediately.