Porridge With Mashed Banana

Total Time: 13 mins Preparation Time: 3 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 50 g porridge oats
• 300 ml 1% low-fat milk
• 1 banana

Recipe

• 1 place the porridge oats into a saucepan.
• 2 add the milk.
• 3 place onto stove on medium heat.
• 4 stir occasionally.
• 5 when boiled, take off heat.
• 6 mash the banana and serve on top.