Skillet Bow Tie Lasagna

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 small onion, chopped
• 1 garlic clove, minced
• 1 (14 1/2 ounce) can diced tomatoes, undrained
• 1 1/2 cups water
• 1 (6 ounce) can tomato paste
• 1 tablespoon dried parsley flakes
• 2 teaspoons dried oregano
• 1 teaspoon salt
• 2 1/2 cups uncooked bow tie pasta
• 3/4 cup small curd cottage cheese
• 1/4 cup grated parmesan cheese

Recipe

• 1 in a large skillet, cook beef, onion and garlic until meat is no longer pink; drain.
• 2 add the tomatoes, water, tomato paste, parsley, oregano and salt; mix well.
• 3 stir in pasta; bring to a boil. reduce heat; cover and simmer for 20-25 minutes or until pasta is tender, stirring once.
• 4 combine cheeses; drop by rounded tablespoonfuls onto pasta mixture.
• 5 cover and cook for 5 minutes.
• 6 yield: 4 servings.