Skillet Macaroni Pizza
Total Time: 480 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 480 hrs
Ingredients
- Servings: 6
- 1 lb lean ground beef
- 2 1/2 cups water
- 1 (26 1/2 ounce) can hunt's italian sausage spaghetti sauce
- 3 cups dry elbow macaroni
- 2 cups shredded mozzarella cheese, divided
- 12 slices pepperoni, chopped and divided
Recipe
- 1 cook beef in large skillet over medium-high heat until no longer pink; drain.
- 2 blend in 2 1/2 cups water and spaghetti sauce; bring to a boil.
- 3 stir in macaroni. reduce heat to medium; simmer 10-12 minutes or until macaroni is tender.
- 4 stir in half of cheese and pepperoni; top with remaining cheese and pepperoni.
- 5 let stand for 5 minutes or until cheese is melted.
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