Penne A La Russe

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 3-4
• 1 box penne pasta
• 1/2 cup quality vodka
• 1 can tomato sauce
• 1/2 pint heavy whipping cream
• 4 -6 tablespoons butter
• 1/4 teaspoon red pepper flakes
• 1/2 cup parmesan cheese

Recipe

• bring a pot of salted water to a boil and cook penne for 20 minutes or until done to your taste.
• melt butter in a medium saucepan adding crushed peppers.
• cook for 1-2 minutes over medium heat.
• add vodka and simmer for 1-2 minutes.
• add tomato sauce and mix thoroughly.
• add cream slowly being careful not to curdle it.
• bring sauce to a simmer slowly.
• drain pasta and add sauce mixing thoroughly.
• add parmesan cheese and mix well.
• serve immediately.