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Wednesday, March 4, 2015

Pepperoni Pasta Bake

Total Time: 50 mins Cook Time: 50 mins

Ingredients

  • Servings: 6
  • 3 cups uncooked wagon wheel macaroni or 3 cups spiral pasta
  • 1 (4 ounce) can mushrooms, stems and pieces, undrained
  • 1 (3 1/2 ounce) package sliced pepperoni, quartered
  • 3/4 cup green pepper, chopped
  • 1 medium onion, chopped
  • 1 (14 ounce) jar spaghetti sauce
  • 1 (8 ounce) can tomato sauce
  • 1 (8 ounce) can tomato paste
  • 1 cup cheddar cheese, shredded
  • 1 cup mozzarella cheese, shredded

Recipe

  • 1 cook pasta according to package directions; drain and place in a large bowl. add the mushroom, pepperoni, green pepper and onion. stir in the spaghetti sauce, tomato sauce, tomato paste, and cheddar cheese; mix well.
  • 2 transfer to a greased 3-quart baking dish. cover and bake at 350f for 50 minutes. uncover; sprinkle with mozzarella cheese. bake 10 minutes longer or until cheese is melted.

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