Ingredients
- 6 tomatoes
- 1 avocado
- 3 carrots
- 2 stalks celery
- 2 ounces dried tomatoes
- 8 dates
- 1/2 onion
- 4 tablespoons extra virgin olive oil
- 2 tablespoons tamari
- 2 teaspoons vinegar
- 4 tablespoons fresh basil
- 2 garlic cloves
- 1 red chili pepper
Recipe
- 1 roughly chop tomatoes, avocado, carrots, and celery. put everything in the blender and blend to a thick sauce.
No comments:
Post a Comment