Pasta With Tomatoes, Broccoli And Cheese

Total Time: 32 mins Preparation Time: 10 mins Cook Time: 22 mins

Ingredients

• Servings: 4
• 1/2 lb penne pasta or 1/2 lb your favorite pasta
• 2 1/2 cups broccoli florets
• 1 tablespoon olive oil
• 3 garlic cloves, sliced
• 1 pint cherry tomatoes
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 ounces provolone cheese, shredded
• 2 tablespoons parmesan cheese, grated

Recipe

• 1 cook pasta according to package dirctions but add in the broccoli he last 2-5 minutes of the cooking time. drain.
• 2 while pasta is cooking, in a skillet heat oil over medium high heat. add garlic and cook, stirring for 1 minute or until garlic is golden.
• 3 stir in tomatoes and cook stirring for another minute or so or until skin starts to blister.
• 4 add drained pasta and broccoli, salt and pepper and cook another 2 minutes, stirring.
• 5 transfer mixture to a large bowl, stir in cheeses.